Solid Wood Damascus 8-Inch Slicing Knife Set

Product Description

Introducing the pinnacle of precision and artistry in culinary tools – the Solid Wood Damascus 8-Inch Slicing Knife. Crafted with meticulous attention to detail, this knife is a harmonious blend of ancient Damascus steel and the timeless beauty of wooden handles for knives. Elevating your slicing experience to unparalleled levels, this 8-inch marvel is designed to meet the exacting standards of professional chefs and passionate home cooks alike.

The blade, forged from the finest Damascus steel, is renowned for its exceptional strength, durability, and razor-sharp edge. Each knife is painstakingly crafted by skilled artisans, resulting in a distinctive pattern that is as unique as it is stunning. Complementing this exceptional blade is a handle carved from the highest quality hardwood, offering both durability and aesthetics. The ergonomic design ensures a comfortable grip, allowing for precise control and effortless slicing with every use.

Experience the unmatched performance and elegance of wooden knife handles as you effortlessly glide through meats, fruits, and vegetables. Whether you're slicing delicate sashimi or hearty roasts, this versatile knife delivers flawless results every time. Its precision-engineered blade ensures clean, uniform slices, while the natural warmth of the wooden handle knives adds a touch of rustic charm to your kitchen.

Beyond its exceptional performance, the Solid Wood Damascus 8-Inch Slicing Knife is a testament to sustainability and craftsmanship. Crafted from responsibly sourced materials, including the finest hardwoods for the handle, this knife embodies our commitment to environmental stewardship. Each knife is a work of art, meticulously crafted to stand the test of time and become a cherished heirloom in your kitchen.

Invest in the artistry and functionality of wooden handle knives – a timeless companion that will elevate your culinary creations to new heights. Whether you're slicing, dicing, or chopping, let this exquisite knife be your trusted ally in the pursuit of culinary excellence. Experience the difference that superior craftsmanship and natural elegance can make with the Solid Wood Damascus 8-Inch Slicing Knife.

Product name: 8 inch zebra wood Damascus slicer

Blade: Steel core Damascus 67-layer steel, wave pattern

Handle: Zebra Wood

HRc: 60±2

Thickness: 2.0mm

Product Category: KITCHEN ACCESSORIES

Brand: FINDKING

Product name: meat cleaver

Process: Hammer pattern

Size: 8 inches

Handle: Zebra wood logs

Blade: Damascus Steel

Uses: suitable for kitchen slicing meat, vegetables, fish, etc.

Note: The above data are all measured by hand, errors cannot be avoided, please refer to the actual product.

Sharp

Blade what you want

Insist on building quality

Light and easy to swing the knife

Non-slip handle, light blade body, comfortable and free, not bulky

Let housewives use more heartily

Log handle

The handle is made of raw wood, and the ergonomic design curve

In kind shooting, seeing is believing

Show details and buy with confidence

Maintenance method of Damascus knife

1. Do not chop bones or cut hard ingredients (such as bones, dried ingredients, frozen ingredients, shell nuts, etc.); ingredients frozen into ice need to be completely thawed before cutting.

2. Do not slap things with the blade: Do not cut ingredients on hard objects. (such as in glass, ceramics, metal plates, stone, reinforced composite panels, etc.)

3. Do not sway to cut things, because the hardness of the Damascus steel knife is high, and swinging back and forth for cutting will cause uneven force on the cutting edge and cause the cutting edge to collapse.

4. Do not contact the knife with corrosive, hydrochloric acid and other items: keep away from open flames, do not soak the knife in salt water or wash the knife; after each use of the knife, please clean it with clean water, wipe it dry, and then place it in a dry and ventilated place. place.

5. In order to ensure better use effect, please choose knives with different functions to cut different ingredients.

6. If the knife is dull, please use a professional fine sharpening stone to grind it. Do not use a rough grinding stone or a sharpening stick to sharpen the Damascus knife, which will seriously damage the steel core and damage the aesthetics of the texture.